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KMID : 1094720050100040346
Biotechnology and Bioprocess Engineering
2005 Volume.10 No. 4 p.346 ~ p.352
Chemical Characteristics and Ethanol Fermentation of the Cellulose Component in Autohydrolyzed Bagasse
Asada C
Nakamura Y/Kobayashi F
Abstract
ethanol fermentation, bagasse, cellulose component, degree of polymerization, enzymatic saccharification, X-ray diffraction
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